VENZ 1006

VENZ 1006

Enzimas são proteínas, polímeros de cadeia longa com aminoácidos sucessivamente ligados uns aos outros através de ligações peptídicas em uma sequência determinada geneticamente, que apresentam atividade catalítica. As Enzimas melhoram, direta ou indiretamente, a resistência da malha do glúten aumentando a qualidade do produto final, o pão.

VENZ 1006 é um mix de enzimas e ingredientes que melhora e prolonga a maciez de pães como: Pão de Forma, Hambúrguer, Hot-Dog, Sovado, Bisnaguinha entre outros.

BENEFÍCIOS E VANTAGENS

  • Maior absorção de água;

  • Miolo mais sedoso, mais consistente e úmido;

  • Mais maciez por mais tempo;

  • Melhora coloração e

  • Evita o esfarelamento do pão.

INFORMAÇÕES TÉCNICAS

Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.
Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.
Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.
Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.

EMBALAGEM

Caixa com 5 unidades de 1kg totalizando 5kg ou consultar disponibilidade em estoque.

TABELA NUTRICIONAL

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